Studies on the Crystallization Behaviour of the Cocoa Butter Equivalents by Pulse Nuclear Magnetic Resonance ‐ Part I
- 1 January 1983
- journal article
- research article
- Published by Wiley in Fette, Seifen, Anstrichmittel
- Vol. 85 (12) , 467-471
- https://doi.org/10.1002/lipi.19830851204
Abstract
No abstract availableKeywords
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