Partial hydrogenation and winterization of soybean oil
- 1 April 1964
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 41 (4) , 260-263
- https://doi.org/10.1007/bf02667013
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- Hydrogenation of a fatty acids is not influenced by the position it occupies on a triglyceride moleculeJournal of Oil & Fat Industries, 1962
- Clinical SciencePublished by American Medical Association (AMA) ,1962
- Hydrogenation of Linolenate. Comparison of Products from Trilinolenin and Methyl Linolenate by Use of Counter Current Distribution and Gas-Liquid ChromatographyAnalytical Chemistry, 1961
- The production of salad oil by fractional crystallization with solventsJournal of Oil & Fat Industries, 1961
- Isomerization during hydrogenation. III. Linoleic acidJournal of Oil & Fat Industries, 1956
- Positive v. Negative PrintsBMJ, 1952
- Variations in the chemical, physical, and organoleptic properties of soybean oil hydrogenated under widely varying conditionsJournal of Oil & Fat Industries, 1952
- Determination of trans-Octadecenoic Acids, Esters, and Alcohols in MixturesAnalytical Chemistry, 1950
- Correlation of stability with fatty acid composition of hydrogenated vegetable oilJournal of Oil & Fat Industries, 1947
- Detection and estimation of dipalmito and distearo glycerides in hydrogenated oilsJournal of Oil & Fat Industries, 1943