Firm White of Fresh and Storage Eggs
Open Access
- 1 November 1935
- journal article
- Published by Elsevier in Poultry Science
- Vol. 14 (6) , 340-341
- https://doi.org/10.3382/ps.0140340
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Firmness of Albumen as an Inherited CharacteristicPoultry Science, 1934
- Measurement of deterioration in the stored hen's eggHilgardia, 1931