Detection of Corn Starch Irradiated with Low Doses of Gamma Rays. Part II. Disappearance of Malonaldehyde from Starches of Various Moisture Contents
- 1 January 1974
- journal article
- Published by Wiley in Starch ‐ Stärke
- Vol. 26 (8) , 278-281
- https://doi.org/10.1002/star.19740260807
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Detection of Corn Starch Irradiated with Low Doses of Gamma RaysStarch ‐ Stärke, 1973
- Un test d'irradiation de l'amidon. Mode operatoire, application à différents amidonsStarch ‐ Stärke, 1972
- Contribution a l'étude de l'action du rayonnement gamma sur l'amidon. Partie 2. Évolution de certaines caractéristiques biochimiques du grain d'amidon en fonction des conditions d'irradiationStarch ‐ Stärke, 1972
- Bestrahlung von Stärke. Untersuchung der niedermolekularen SpaltprodukteStarch ‐ Stärke, 1971
- Relation between ESR Spectra and Molecular Orientation in Irradiated PolyethyleneThe Journal of Chemical Physics, 1962