Changes of the Protein Synthesis System during the Maturation of Potato Tubers
- 1 October 1972
- journal article
- Published by Wiley in Physiologia Plantarum
- Vol. 27 (2) , 220-225
- https://doi.org/10.1111/j.1399-3054.1972.tb03604.x
Abstract
Respiratory activity, RNA contents and protein synthesis capacity of isolated ribosomes of tubers of Solanum tuberosum, cv. Tonda di Berlino, at progressive stages of development have been determined. In the immature, still growing tubers, respiration steadily decreases with the increase of fresh weight. The entering into dormancy of the tubers collected when immature corresponds to a rapid drop of respiration to the values characteristic of mature tubers. The RNA contents per tuber increase progressively during maturation. A decrease of the RNA contents per tuber (ca. 50 %) is observed in the period between the moment of harvesting and the end of dormancy. The endogenous capacity of isolated ribosomes to carry on amino acid polymerization strongly decreases during tuber development, while the activity supported by polyuridilic acid remains almost unchanged when measured at optimum Mg2+ concentrations, and becomes larger for the more mature tubers at superoptimum Mg2+ concentrations. These changes of the protein synthesis system during tuber development are compared with those occurring during seed maturation.Keywords
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