GLYCOGEN AND PHOSPHORYLASE IN DEVELOPING RED AND WHITE MUSCLE
- 1 January 1973
- journal article
- research article
- Vol. 37 (1) , 19-34
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Red and White Fiber Content and Associated Post‐Mortem Properties of Seven Porcine MusclesJournal of Food Science, 1965
- A Comparison of Glycolysis and Associated Changes in Light and Dark Portions of the Porcine SemitendinosusJournal of Food Science, 1965