In Vitro Studies of Dried Alfalfa and Complementary Effects of Dehydrated Alfalfa and Urea in Ruminant Rations2
- 1 February 1978
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 46 (2) , 499-504
- https://doi.org/10.2527/jas1978.462499x
Abstract
Alfalfa which was oven-dried at temperatures greater than 60 C produced less (P<.05) ammonia in vitro in 4 hr than soybean meal. Alfalfa which was freeze-dried or oven-dried at temperatures of less than 60 C produced slightly, although not significantly, less ammonia in vitro in 4 hr than soybean meal. A lamb balance trial was conducted to evaluate dehydrated alfalfa (dehy) or a dehy-urea combination in rations containing 60% wheat straw. Lambs fed urea retained less (P<.05) nitrogen than lambs fed rations that contained soybean meal, dehy-urea or dehy. Lambs fed dehy or dehy-urea retained as much nitrogen as lambs fed soybean meal (1.17 and 1.06 m 1.05g/day). A steer growth trial was conducted to evaluate dehy and urea as nitrogen supplements in 50% corn cob rations. Steers fed dehy-urea combinations required less (P<.05) feed per unit gain than steers fed urea (7.01 vs 8.12) and no more (P<.05) feed per unit gain than steers fed soybean meal. Copyright © 1978. American Society of Animal Science . Copyright 1978 by American Society of Animal Science.This publication has 5 references indexed in Scilit:
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