INFLUENCE OF COMMERCIAL SHIPPING ON THE COLOR AND COMPOSITION OF APPLE JUICE CONCENTRATE1
Open Access
- 1 October 1989
- journal article
- research article
- Published by Wiley in Journal of Food Quality
- Vol. 12 (5) , 355-367
- https://doi.org/10.1111/j.1745-4557.1989.tb00336.x
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Influence of Storage on the Composition of Clarified Apple Juice ConcentrateJournal of Food Science, 1986
- Polyphenols in Golden Delicious apple juice in relation to method of preparationJournal of Agricultural and Food Chemistry, 1976