On the glyceride composition of animal fats
- 1 May 1953
- journal article
- conference paper
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 30 (5) , 186-190
- https://doi.org/10.1007/bf02640296
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- A note on some physical properties of the animal tallows and their glyceride compositionJournal of Oil & Fat Industries, 1952
- The Polymorphism of the Disaturated Triglycerides—OSS, OPP, POS, OPS and OSPJournal of the American Chemical Society, 1951
- The Polymorphism of the Mixed Triglycerides of Palmitic and Stearic AcidsJournal of the American Chemical Society, 1948
- A new approach to the glyceride structure of natural fatsJournal of Oil & Fat Industries, 1947
- 22. An X-ray and thermal examination of the glycerides. Part IV. Symmetrical mixed triglycerides, CH(O·COR′)(CH2·O·COR)2Journal of the Chemical Society, 1939