Labeled scales (e.g., category, Likert, VAS) and invalid across-group comparisons: what we have learned from genetic variation in taste

This publication has 61 references indexed in Scilit:

• How to show that 9 > 221: Collect judgments in a between-subjects design.
  Psychological Methods, 1999
• Standardization and validation of the visual analog mood scales
  The Clinical Neuropsychologist, 1997
• The biological basis of food perception and acceptance
  Food Quality and Preference, 1993
• How Medical Professionals Evaluate Expressions of Probability
  New England Journal of Medicine, 1986
• The validation of visual analogue scales as ratio scale measures for chronic and experimental pain
  PAIN®, 1983
• A PRECISE TECHNIQUE FOR THE MEASUREMENT OF PAIN
  Headache: The Journal of Head and Face Pain, 1967
• Category judgment: A range-frequency model.
  Psychological Review, 1965
• THE CLINICAL MEASUREMENT OF PAIN
  Annals of the New York Academy of Sciences, 1960
• THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (P.T.C.)
  Annals of Eugenics, 1949
• A Preliminary Study of Taste Deficiency
  Published by JSTOR ,1932