Structure of a Dopa Glucoside from Vicia faba
- 1 March 1965
- journal article
- Published by Springer Nature in Nature
- Vol. 205 (4977) , 1213-1214
- https://doi.org/10.1038/2051213a0
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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- Studies on the Browning Compounds of Broad Bean, Vicia fava L.Agricultural and Biological Chemistry, 1961
- Zur Permethylierung von Zuckern und GlykosidenAngewandte Chemie, 1955
- Rapid Micromethod for Alkaline Nitrobenzene Oxidation of Lignin and Determination of AldehydesAnalytical Chemistry, 1951
- Dioxyphenylalanin, eine neue Aminosäure aus Vicia faba.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1913