Cereal Starches Within the European Community – Agricultural Production, Dry and Wet Milling and Potential Use in Industry
- 1 January 1988
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 40 (3) , 81-87
- https://doi.org/10.1002/star.19880400302
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- A new agricultural system for Europe?Trends in Biotechnology, 1987
- CORN AND SORGHUM STARCHES: PRODUCTIONPublished by Elsevier ,1984
- Stärke als Chemierohstoff — Möglichkeiten und GrenzenStarch ‐ Stärke, 1981