Two-dimensional electrophoretic analysis of soybean proteins
- 1 September 1983
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 31 (5) , 963-968
- https://doi.org/10.1021/jf00119a011
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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