Effect of root contact with short-chain aliphatic acids on later wheat growth
- 1 October 1983
- journal article
- research article
- Published by Springer Nature in Plant and Soil
- Vol. 74 (3) , 369-377
- https://doi.org/10.1007/bf02181354
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
- EFFECT OF LOCAL CONCENTRATIONS OF ACETIC ACID AROUND BARLEY ROOTS ON SEEDLING GROWTHNew Phytologist, 1982
- Quantitative Characterization of Vegetative Development in Small Cereal Grains1Agronomy Journal, 1982
- Tiller Development at the Coleoptilar Node in Winter Wheat1Agronomy Journal, 1982
- Effects of organic acids on the germination of seeds and growth of seedlingsPlant, Cell & Environment, 1980
- Adverse synergistic effects between acetic, propionic, butyric and valeric acids on the growth of wheat seedling rootsSoil Biology and Biochemistry, 1980
- Phytotoxins from anaerobically decomposing wheat strawSoil Biology and Biochemistry, 1979
- Short-chain fatty acids as growth inhibitors in decomposing wheat strawJournal of Chemical Ecology, 1978
- Production and phytotoxicity of acetic acid in anaerobic soils containing plant residuesSoil Biology and Biochemistry, 1978
- The Production of Phytotoxins from Surface Crop ResiduesSoil Science Society of America Journal, 1977
- Effects of Environmental Factors on the Development of the Crown Node and Adventitious Roots of Winter Wheat (Triticum aestivum)1Agronomy Journal, 1968