Proteins and enzymes from seeds of Arachis hypogaea L: IX. Electrophoretically detected changes in 15 peanut cultivars grown in different areas after inoculation with Aspergillus parasiticus
- 31 October 1974
- journal article
- Published by Elsevier in Physiological Plant Pathology
- Vol. 4 (4) , 425-434
- https://doi.org/10.1016/0048-4059(74)90027-7
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- Electrophoretic observation on protein changes and variability during development of the peanutJournal of Agricultural and Food Chemistry, 1974
- Gel electrophoretic analysis of peanut proteins and enzymes. I. Characterization of DEAE-cellulose separated fractionsJournal of Agricultural and Food Chemistry, 1973
- In vivo effect of aflatoxin B1, on protein synthesis in rat liverFEBS Letters, 1973
- The effects of aflatoxin B1, citrinin, and ochratoxin A on amino acid uptake and incorporation by cucumberCanadian Journal of Botany, 1972
- Multiple molecular forms of enzymes in barley leaves infected with Erysiphe graminis f.sp. hordeiPhysiological Plant Pathology, 1972
- Deterioration of stored pea seed: changes in germination, membrane permeability and ultrastructure resulting from infection by Aspergillus ruber and from agingPhysiological Plant Pathology, 1972
- Peroxidase and ethylene production by barley leaves infected with Erysiphe graminis f. sp. hordeiPhysiological Plant Pathology, 1971
- Peroxidase isoenzymes in leaves of cucumber (Cucumis sativus L.) cultivars systemically infected with the W strain of cucumber mosaic virusPhysiological Plant Pathology, 1971
- Isoenzymes of Victoria Blight-Resistant Oat Lines Selected from Susceptible CultivarsPhytopathology®, 1971
- The PotatoScience, 1970