The immunogenicity of starch glove powder and talc
- 1 November 1976
- journal article
- research article
- Published by Oxford University Press (OUP) in British Journal of Surgery
- Vol. 63 (11) , 864-866
- https://doi.org/10.1002/bjs.1800631107
Abstract
An antigen responsible for cutaneous delayed hypersensitivity to starch glove powder in guinea-pigs was found to be associated with starch grains. Talc was not immunogenic in this system, and did not cross-react in skin tests with starch glove powder. Additives and protein components in the glove powder did not appear to be antigenic.Keywords
Funding Information
- United Bristol Hospitals Research Fund
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