Study of the effect of organic solvents on the synthesis of levan and the hydrolysis of sucrose by Bacillus subtilis levansucrase
- 31 July 1989
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 191 (1) , 117-123
- https://doi.org/10.1016/0008-6215(89)85051-7
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Enzyme-catalysed reactions in non-aqueous mediaTrends in Biotechnology, 1988
- Secretion of Bacillus subtilis levansucrase: a possible two‐step mechanismEuropean Journal of Biochemistry, 1987
- Peptide and ester synthesis in organic solvents catalyzed by seryl proteases linked to aluminaProteins-Structure Function and Bioinformatics, 1986
- Proteins and peptides in water‐restricted environmentsProteins-Structure Function and Bioinformatics, 1986
- Enzyme-catalyzed processes in organic solvents.Proceedings of the National Academy of Sciences, 1985
- Pleiotropic mutations affecting sporulation conditions and the syntheses of extracellular enzymes in Bacillus subtilis 168Biochimie, 1975
- Kinetic Studies of Levansucrase of Bacillus subtilisEuropean Journal of Biochemistry, 1974
- [86] Levansucrase from Bacillus subtilisPublished by Elsevier ,1966
- The structure and properties of levan, a polymer of D‐fructose produced by cultures and cell‐free extracts of aerobacter levanicumJournal of Polymer Science, 1957
- A COLORIMETRIC METHOD FOR THE DETERMINATION OF FRUCTOSE IN BLOOD AND URINEJournal of Biological Chemistry, 1934