Quality Analysis of Summer‐Annual Forages. I. Sample Preparation Methods and Chemical Characterization of Forage Types and Cultivars 1
- 1 March 1987
- journal article
- research article
- Published by Wiley in Agronomy Journal
- Vol. 79 (2) , 236-242
- https://doi.org/10.2134/agronj1987.00021962007900020013x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Carbohydrates in Sorghum Culms as Influenced by Cultivars, Spacing, and Maturity over a Diurnal Period 1Crop Science, 1982
- Quality Estimates and Chemical Characterization of Fermented and Unfermented Summer Annual Forages1Agronomy Journal, 1981
- Laboratory Analyses for Predicting Digestibility and Intake of Corn Silage1Agronomy Journal, 1980
- Predicting Forage Quality by Infrared Replectance SpectroscopyJournal of Animal Science, 1976