Interaction of Polyphosphates and Citrate with Skimmilk Proteins
- 1 January 1968
- journal article
- Published by Elsevier in Canadian Institute of Food Technology Journal
- Vol. 1 (1) , 17-21
- https://doi.org/10.1016/s0008-3860(68)74444-5
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Interaction of alkaline earth metal ions with polyphosphates and citrate in the presence and absence of caseinJournal of Agricultural and Food Chemistry, 1967
- Infrared Investigation of the Secondary Structure of β-LactoglobulinsJournal of Biological Chemistry, 1966
- The complexing of calcium by citrate, ortho- and polyphosphatesZeitschrift Fur Ernahrungswissenschaft, 1965
- Interactions of Bovine Caseins with Divalent Cations1Journal of the American Chemical Society, 1965
- Chain Length Determination of PolyphosphatesJournal of Dairy Science, 1964
- Effect of Method of Preparing Iso-Electric Casein on Its Electrophoretic PropertiesJournal of Dairy Science, 1963
- Analysis of proteinsBiochemical Journal, 1939