The Effect of Season and Estrogenic Hormones on Market Grade of Turkeys
Open Access
- 1 November 1961
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 40 (6) , 1528-1533
- https://doi.org/10.3382/ps.0401528
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Some Economic Implications of Thiouracil and Diethylstilbestrol Treatment of TurkeysPoultry Science, 1952
- Some Effects of Diethylstilbestrol on Turkey HensPoultry Science, 1952
- The Use of Estrogens for Improving the Market Finish of Turkeys in Hot WeatherPoultry Science, 1951
- SIGNIFICANCE IN TRIANGULAR TASTE TESTSJournal of Food Science, 1948
- Finishing Market Turkeys with EstrogensPoultry Science, 1948
- Effect of Season on the Growth and Feed Consumption of TurkeysPoultry Science, 1936