Effect of Phosphate Buffer on Dispersed Starch. II. Extrapolated Molecular Weight of Amylopectin
- 1 January 1967
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 19 (4) , 94-99
- https://doi.org/10.1002/star.19670190402
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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- Effect of Phosphate Buffer on Dispersed Starch I. Hydrolysis of Amylopectin at Various pH ValuesStarch ‐ Stärke, 1967
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