The nitrogenous extractives from fresh fish muscle. II—Comparison of several gadoid and elasmobranch species
- 1 December 1953
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 4 (12) , 565-568
- https://doi.org/10.1002/jsfa.2740041202
Abstract
No abstract availableKeywords
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- Untersuchungen über die Organextrakte der SelachierPflügers Archiv - European Journal of Physiology, 1909