WHIPPING CREAM
- 1 October 1964
- journal article
- Published by Wiley in International Journal of Dairy Technology
- Vol. 17 (4) , 235-236
- https://doi.org/10.1111/j.1471-0307.1964.tb02775.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- LIQUID CREAM PROCESSINGInternational Journal of Dairy Technology, 1962