Distribution of Flavonols and Enzymes Participating in the Metabolism in Onion Bulbs: Mechanism of Accumulation of Quercetin and Its Glucosides in the Abaxial Epidermis.
- 1 January 1999
- journal article
- Published by Japanese Society for Food Science and Technology in Food Science and Technology Research
- Vol. 5 (4) , 384-387
- https://doi.org/10.3136/fstr.5.384
Abstract
No abstract availableKeywords
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