The effect of the rehydration temperature and rehydration medium on the viability of freeze-dried spirillum atlanticum
- 1 March 1967
- journal article
- research article
- Published by Elsevier in Cryobiology
- Vol. 3 (5) , 419-422
- https://doi.org/10.1016/s0011-2240(67)80138-x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Factors affecting viable cell counts of freeze-driedCryptococcus terricolus cellsAntonie van Leeuwenhoek, 1965
- The Survival of Escherichia coli on Drying and RehydrationJournal of General Microbiology, 1962
- THE PRESERVATION OF MARINE BACTERIAJournal of Applied Bacteriology, 1961
- The Death of Micro-Organisms During Drying in Relation to Solute Concentration and Drying TemperatureJournal of General Microbiology, 1959
- The Influence of Rehydration on the Viability of Dried Micro-OrganismsJournal of General Microbiology, 1959
- EFFECT OF SORBED WATER ON THE DEATH RATE OF WASHED SERRATIA MARCESCENSJournal of Bacteriology, 1957
- The estimation of the bactericidal power of the bloodEpidemiology and Infection, 1938