Swelling and pore structure in starchy materials
- 31 December 1989
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 9 (1) , 71-80
- https://doi.org/10.1016/0260-8774(89)90051-4
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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