A micro‐method for the estimation of oil content and composition in seed crops
- 1 July 1977
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 28 (7) , 635-638
- https://doi.org/10.1002/jsfa.2740280710
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Carbon‐13 nuclear magnetic resonance measurement of oil composition in single viable soybeansJournal of Oil & Fat Industries, 1974
- Rapid and nondestructive determination of seed oil by pulsed nuclear magnetic resonance techniqueJournal of Oil & Fat Industries, 1974
- LIPID AND MORPHOLOGICAL CHANGES IN DEVELOPING RAPESEED, BRASSICA NAPUSCanadian Journal of Plant Science, 1970
- Nuclear Magnetic Resonance Measurement of Oil "Unsaturation" in Single Viable Corn KernelsScience, 1969
- Variation in composition of sunflower oil from composite samples and single seeds of varieties and inbred linesJournal of Oil & Fat Industries, 1969
- A Rapid Method of Fatty Acid Analysis of Oil from Individual Corn (Zea mays L.) Kernels1Crop Science, 1966