A Limited Proteolysis of Native Ovalbumin with a Proteinase from Streptomyces griseus*

Abstract
Proteinase isolated from Streptomyces griseus releases alanylalanine and alanylglycylvalylaspartic acid from native ovalbumin, and yields a plakalbumin-like product, having seryl N-terminal residue, and showing less acidic nature than native ovalbumin in paper electrophoresis.

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