A thin-layer-chromatographic method for analysis of amino sugars in polysaccharide hydrolyzates
- 15 September 1986
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 153 (1) , 132-135
- https://doi.org/10.1016/s0008-6215(00)90202-7
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Separation of amino sugars and related compounds by two-dimensional thin-layer chromatographyJournal of Chromatography A, 1980
- Quantitative determination of mono-, di- and trisaccharides by thin-layer chromatographyJournal of Chromatography A, 1979