Gossypol material balance, denaturation of protein, and loss of thiamine in commercial processing of cottonseed
- 1 March 1953
- journal article
- conference paper
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 30 (3) , 128-132
- https://doi.org/10.1007/bf02638668
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The effect of screw‐press and hydraulic‐press processing conditions on pigment glands in cottonseedJournal of Oil & Fat Industries, 1951
- Determination of total gossypol pigments in cottonseed oilsJournal of Oil & Fat Industries, 1951
- Determination of total gossypol pigments in cottonseed materialsJournal of Oil & Fat Industries, 1950
- Determination of free gossypol in cottonseed materialsJournal of Oil & Fat Industries, 1949
- Effect of Cooking on Solubility of Cottonseed-Meal ProteinsIndustrial & Engineering Chemistry, 1942
- Determination of Thiamin by Thiochrome ReactionIndustrial & Engineering Chemistry Analytical Edition, 1941