Correlation between microbial protein thermostability and resistance to denaturation in aqueous: organic solvent two-phase systems
- 1 September 1989
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 11 (9) , 568-574
- https://doi.org/10.1016/0141-0229(89)90084-7
Abstract
No abstract availableKeywords
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