Production of aflatoxin on peanuts under controlled environments
- 1 November 1969
- journal article
- Published by Elsevier in Journal of Stored Products Research
- Vol. 5 (3) , 251-258
- https://doi.org/10.1016/0022-474x(69)90040-x
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Effect of carbon dioxide, temperature, and relative humidity on production of aflatoxin in peanutsJournal of Oil & Fat Industries, 1968
- Limiting temperature and relative humidity for growth and production of aflatoxin and free fatty acids byAspergillus flavus in sterile peanutsJournal of Oil & Fat Industries, 1967
- Aflatoxin-producing Potential of Isolates of the Aspergillus flavus-oryzae Group from Peanuts (Arachis hypogaea)Applied Microbiology, 1967
- The determination of aflatoxins in cottonseed productsJournal of Oil & Fat Industries, 1965
- Production of aflatoxin by the culture of strains of Aspergillus flavus‐oryzae on sterilized peanutsBiotechnology & Bioengineering, 1963