Toxicity and Haemagglutinating Activity of Legumes
- 1 May 1965
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 206 (4986) , 827-828
- https://doi.org/10.1038/206827a0
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Effect of Heat Treatment on the Hæmagglutinating Activity of LegumesNature, 1964
- Studies on the Digestion of SoybeansJournal of Nutrition, 1964
- The photometric determination of the hemagglutinating activity of soyin and crude soybean extractsArchives of Biochemistry and Biophysics, 1955