Some studies on the chemical composition of cucurbit kernels and their seedcoats
- 1 January 1984
- journal article
- research article
- Published by Springer Nature in Plant Foods for Human Nutrition
- Vol. 34 (2) , 81-86
- https://doi.org/10.1007/bf01094835
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- A study of kernel oils of some cultivated cucurbitsPlant Foods for Human Nutrition, 1983
- A study of seeds of musk melon (Cucumis melo L.): A lesser known source of edible oilJournal of the Science of Food and Agriculture, 1982
- Cucurbit seeds: I. Characterizations and uses of oils and proteins. A reviewEconomic Botany, 1972
- The lakeLearning for Living, 1969
- The colorimetric determination of phosphorusBiochemical Journal, 1932