Effects of milling and pelleting of maize, barley and wheat on their metabolizable energy value for cockerels and chicks
- 1 August 1983
- journal article
- research article
- Published by Elsevier in Animal Feed Science and Technology
- Vol. 9 (2) , 99-105
- https://doi.org/10.1016/0377-8401(83)90010-x
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- Effect of Grinding on Digestibility of Argentine Flint CornPoultry Science, 1935