Electrospray mass spectrometric study of haem changes during peroxidase denaturation
- 28 February 1997
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 58 (1-2) , 173-175
- https://doi.org/10.1016/s0308-8146(96)00230-0
Abstract
No abstract availableKeywords
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- Time-resolved fluorescence studies on protoporphyrin IX-apohorseradish peroxidaseBiochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1989
- Denatured hemoproteins as catalysts in lipid oxidationJournal of Oil & Fat Industries, 1971