Nutrition, Lipids, and Cardiovascular Disease
- 1 February 2006
- journal article
- review article
- Published by Oxford University Press (OUP) in Nutrition Reviews
- Vol. 64 (suppl_1) , S15-S26
- https://doi.org/10.1111/j.1753-4887.2006.tb00230.x
Abstract
The evolving epidemic of cardiovascular disease in many newly industrialized societies will bankrupt their health care systems and reduce the availabKeywords
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