Properties of Bovine Anti-Hemophilic Factor
- 1 November 1953
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 84 (2) , 314-317
- https://doi.org/10.3181/00379727-84-20631
Abstract
Unlike human plasma anti-hemophilic factor, bovine AHF is stable to storage, and protein fractions can be obtained which show a good yield of AHF. Beef "AHF fraction" was prepd. as an almost pure beta2 globulin and had about 70 times the AHF activity of fresh human plasma per mg. of protein.Keywords
This publication has 4 references indexed in Scilit:
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- A Simple Method of Studying the Generation of Thrombin in Recalcified Plasma: Application in the Investigation of HaemophiliaJournal of Clinical Pathology, 1953
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- THE USE OF A GLOBULIN SUBSTANCE DERIVED FROM BEEF PLASMA AS A LOCAL HEMOSTATIC IN HEMOPHILIA 12Journal of Clinical Investigation, 1938