Formation of mutagens in sugar-ammonia model systems
- 1 November 1979
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 27 (6) , 1319-1321
- https://doi.org/10.1021/jf60226a023
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Formation of Mutagens in Beef and Beef Extract During CookingScience, 1978
- Mutagenicities of smoke condensates and the charred surface of fish and meatCancer Letters, 1977
- Investigation of Pyrazine Formation Pathways in Glucose-Ammonia Model SystemsAgricultural and Biological Chemistry, 1977
- Effect of time, temperature, and reactant ratio on pyrazine formation in model systemsJournal of Agricultural and Food Chemistry, 1976
- Benzo( a )pyrene and Other Polynuclear Hydrocarbons in Charcoal-Broiled MeatScience, 1964
- Water‐Soluble Flavor and Odor Precursors of Meat. II. Effects of Heating on Amino Nitrogen Constituents and Carbohydrates in Lyophilized Diffusates from Aqueous Extracts of Beef, Pork, and LambaJournal of Food Science, 1964