Comparison of the effect of gluconate, lactose, and xylitol on bone recalcification in calcium-deficient rats
- 1 January 1990
- Vol. 11 (6) , 429-438
- https://doi.org/10.1016/8756-3282(90)90139-p
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- ELECTROMETRIC AND COLORIMETRIC DETERMINATION OF CARBONIC ANHYDRASEPublished by Elsevier ,2021
- A METHOD FOR THE RAPID DETERMINATION OF ALKALINE PHOSPHATASE WITH FIVE CUBIC MILLIMETERS OF SERUMPublished by Elsevier ,2021
- THE EFFECT OF LOW DIETARY CALCIUM AND CALCIUM SUPPLEMENTATION ON CALCIUM-METABOLISM AND BONE IN THE IMMATURE, GROWING-RAT1988
- Does Calcium Supplementation Prevent Postmenopausal Bone Loss?New England Journal of Medicine, 1987
- Alterations in Electrolyte and Iron Metabolism in the Rat in Relation to Peroral Administration of Galactitol, Mannitol and XylitolJournal of Nutrition, 1986
- Role of carbonic anhydrase in bone resorption induced by 1,25 dihydroxyvitamin D3 in vitroCalcified Tissue International, 1985
- PERORAL XYLITOL INCREASES INTESTINAL CALCIUM-ABSORPTION IN THE RAT INDEPENDENTLY OF VITAMIN-D ACTION1985
- Calcium supplementation and postmenopausal bone loss.BMJ, 1984
- Carbonic Anhydrases from Human ErythrocytesJournal of Biological Chemistry, 1964
- The determination of hydroxyproline in tissue and protein samples containing small proportions of this imino acidArchives of Biochemistry and Biophysics, 1961