Tremorgenic toxin from Penicillium veruculosum.
- 1 August 1972
- journal article
- Vol. 24 (2) , 248-50
Abstract
A new mycotoxin that produces severe tremors and acute toxicity when administered orally or intraperitoneally (ip) to mice and 1-day-old cockerels was obtained from a strain of Penicillium verruculosum Peyronel isolated from peanuts. The ip 50% lethal dose (LD(50)) of this tremorgen was 2.4 mg/kg in mice and 15.2 mg/kg in chickens. Orally administered LD(50) values for the toxin were 126.7 mg/kg in mice and 365.5 mg/kg in chickens. The trivial name "verruculogen" is proposed for this tremorgenic mycotoxin. Physical and chemical characteristics of the mycotoxin are described.This publication has 5 references indexed in Scilit:
- Tremorgenic toxins from penicillia. 3. Tremortin production by Penicillium species on various agricultural commodities.1971
- Tremorgenic Toxins from Aspergillus fumigatus FRESCHEMICAL & PHARMACEUTICAL BULLETIN, 1971
- Tremorgenic toxin from Penicillium palitans.1969
- Tremorgenic Toxin from Penicillium cyclopium grown on Food MaterialsNature, 1968
- Toxin from Aspergillus flavus : Production on Food Materials of a Substance Causing Tremors in MiceScience, 1964