Camelysin Is a Novel Surface Metalloproteinase from Bacillus cereus
Open Access
- 1 January 2004
- journal article
- Published by American Society for Microbiology in Infection and Immunity
- Vol. 72 (1) , 219-228
- https://doi.org/10.1128/iai.72.1.219-228.2004
Abstract
Bacillus cereus frequently causes food poisoning or nosocomial diseases. Vegetative cells express the novel surface metalloproteinase camelysin (casein-cleaving metalloproteinase) during exponential growth on complex, peptide-rich media. Camelysin is strongly bound to the cell surface and can be solubilized only by detergents or butanol. Camelysin spontaneously migrates from the surface of intact bacterial cells to preformed liposomes. The complete sequence of the camelysin-encoding gene, calY , was determined by reverse PCR on the basis of the N-terminal sequence and some internal tryptic cleavage peptides. The calY gene codes for a polypeptide of 21.569 kDa with a putative signal peptide of 27 amino acids (2.513 kDa) preceding the mature protein (19.056 kDa). Although the predicted amino acid sequence of CalY does not exhibit a typical metalloprotease consensus sequence, high-pressure liquid chromatography-purified camelysin contains one zinc ion per protein molecule. Matrix-assisted laser desorption ionization-time-of-flight mass spectrometry and tryptic peptide mass fingerprinting confirmed the identity of this zinc-binding protein as CalY. Disruption of the calY gene results in a strong decrease in the cell-bound proteolytic activity on various substrates.Keywords
This publication has 53 references indexed in Scilit:
- The genome sequence of Bacillus anthracis Ames and comparison to closely related bacteriaNature, 2003
- Genome sequence of Bacillus cereus and comparative analysis with Bacillus anthracisNature, 2003
- Rapid Detection of meso-Diaminopimelic Acid in Lactic Acid Bacteria by Microwave Cell Wall HydrolysisJournal of Agricultural and Food Chemistry, 2000
- High osmolarity improves the electro-transformation efficiency of the gram-positive bacteria Bacillus subtilis and Bacillus licheniformisJournal of Microbiological Methods, 1998
- Modified FALGPA assay for cell-associated collagenolytic activityJournal of Microbiological Methods, 1995
- A novel coumarin‐labelled peptide for sensitive continuous assays of the matrix metalloproteinasesFEBS Letters, 1992
- Purification of the proteinase from group B streptococci that inactivates human C5aBiochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1991
- Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4Nature, 1970
- A procedure for the isolation of deoxyribonucleic acid from micro-organismsJournal of Molecular Biology, 1961
- FOOD POISONING CAUSED BY AEROBIC SPORE‐FORMING BACILLIJournal of Applied Bacteriology, 1955