Studies on submerged fermentation of Pleurotus tuber-regium (Fr.) Singer—Part 1: physical and chemical factors affecting the rate of mycelial growth and bioconversion efficiency
- 30 June 2003
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 81 (3) , 389-393
- https://doi.org/10.1016/s0308-8146(02)00457-0
Abstract
No abstract availableKeywords
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