Concentration of docosahexaenoic acid in glyceride by hydrolysis of fish oil withcandida cylindracea lipase
- 1 December 1992
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 69 (12) , 1210-1214
- https://doi.org/10.1007/bf02637682
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Human absorption of fish oil fatty acids as triacylglycerols, free acids, or ethyl estersBiochemical and Biophysical Research Communications, 1988
- Lipids of ocular tissuesExperimental Eye Research, 1970
- Substrate specificity of pancreatic lipase: Influence of the structure of fatty acids on the reactivity of estersBiochimica et Biophysica Acta (BBA) - Enzymology, 1970
- Distribution and fatty acid composition of phosphoglycerides in normal human brainJournal of Lipid Research, 1968
- Resistance of certain long‐chain polyunsaturated fatty acids of marine oils to pancreatic lipase hydrolysisLipids, 1967
- Activity of microbial lipases on natural fats and synthetic triglyceridesJournal of Lipid Research, 1964