Prediction of freezing and thawing times for foods — a review
- 31 May 1986
- journal article
- research article
- Published by Elsevier in International Journal of Refrigeration
- Vol. 9 (3) , 182
- https://doi.org/10.1016/0140-7007(86)90073-3
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Assessment of Freezing Time Prediction MethodsJournal of Food Science, 1984
- Freezing time prediction for foods — a simplified procedureInternational Journal of Refrigeration, 1982