Changes in the physico-chemical properties of proteins during the formic acid-induced transformation
- 1 May 1962
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 59 (1) , 128-136
- https://doi.org/10.1016/0006-3002(62)90703-5
Abstract
No abstract availableKeywords
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