Acetyl-p-aminophenol and Vitamin C in Heat-Stressed Birds
Open Access
- 1 September 1967
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 46 (5) , 1073-1076
- https://doi.org/10.3382/ps.0461073
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Influence of Different Environmental Temperatures on Immature FowlPoultry Science, 1965
- Influence of Acetylsalicyclic Acid on the Body-temperature of Heat-stressed ChickensNature, 1963
- The Effect of Environmental Temperature on Body Temperature and Oxygen Uptake by the ChickenPoultry Science, 1962
- Further Evidence on the Value of Ascorbic Acid for Maintenance of Shell Quality in Warm Environmental TemperaturePoultry Science, 1959
- Blood Technics for ChickensPoultry Science, 1955