The Fumigation of Dairy Products with Methyl Bromide
Open Access
- 1 February 1943
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 26 (2) , 205-211
- https://doi.org/10.3168/jds.s0022-0302(43)92704-3
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Determination of Total and Inorganic Bromide in Foods Fumigated with Methyl BromideIndustrial & Engineering Chemistry Analytical Edition, 1942
- Bromide Residues in FoodstuffsIndustrial & Engineering Chemistry, 1941
- Studies on Foodstuffs Fumigated with Methyl BromidePublic Health Reports®, 1940
- Analytical Methods for Methyl BromideIndustrial & Engineering Chemistry Analytical Edition, 1939