Optical Rotatory Dispersion of Phosvitin
- 1 September 1966
- journal article
- Published by Springer Nature in Nature
- Vol. 211 (5053) , 1089-1090
- https://doi.org/10.1038/2111089a0
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
- Chemical Characterization of the Phosphoprotein PhosvitinJournal of Biological Chemistry, 1965
- Nε-(dl-2-Amino-2-carboxyethyl)-l-lysine, a New Amino Acid Formed on Alkaline Treatment of ProteinsPublished by Elsevier ,1964
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- EFFECT OF SOLVENTS AND OF TEMPERATURE ON THE OPTICAL ROTATORY PROPERTIES OF PEPSINProceedings of the National Academy of Sciences, 1959
- Optical rotation and viscosity of native and denatured proteins. XI. Relationships between rotatory dispersion, ionization and configurationArchives of Biochemistry and Biophysics, 1958
- Optical rotation and viscosity of native and denatured proteins. X. Further studies on optical rotatory dispersionArchives of Biochemistry and Biophysics, 1958
- PREPARATION AND CHARACTERIZATION OF PHOSVITIN FROM HEN EGG YOLKCanadian Journal of Biochemistry and Physiology, 1958
- The Nature of Phosphorus Linkages in PhosphoproteinsAdvances in Protein Chemistry, 1955
- A Nitrogen-to-Oxygen Phosphoryl Migration: Preparation of dl-Serinephosphoric and Threoninephosphoric AcidJournal of the American Chemical Society, 1953