Studies of Different Sampling Methods for the Determination of Bacterial Counts from Frozen Broilers
- 1 October 1975
- journal article
- research article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 39 (2) , 125-131
- https://doi.org/10.1111/j.1365-2672.1975.tb00553.x
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Studies on Sampling Methods Used in the Control of Hygiene in Poultry ProcessingJournal of Applied Bacteriology, 1975
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- The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methodsBritish Poultry Science, 1973
- Microbiological Sampling of Poultry CarcassesJournal of Applied Bacteriology, 1972
- Quantifying Bacteria on Poultry Carcass SkinPoultry Science, 1970
- Optimum Skin Blending Method for Quantifying Poultry Carcass Bacteria 1Applied Microbiology, 1970
- Psychrophilic Spoilage Bacteria of PoultryJournal of Applied Bacteriology, 1968